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BRAIZE
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Definitions for braize
Braize
(n.)
- See Braise.
Braize
(n.)
- A European marine fish (Pagrus vulgaris) allied to the American scup; the becker. The name is sometimes applied to the related species.
Braize
(n.)
- Charcoal powder; breeze.
Braize
(n.)
- Braised meat.
Braizes
- Sorry, we do not have a definition for this word
Words in your word
2 Letter Words
ab
ae
ai
ar
ba
be
bi
er
re
za
3 Letter Words
air
arb
are
bar
biz
bra
ear
era
ire
rai
reb
rei
ria
rib
4 Letter Words
abri
bare
bear
bier
bize
brae
brie
izar
raze
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